Burns at the Plough
Aye, join us on Thursday 25th January for traditional Scottish scran; haggis, neeps & tatties washed down with a wee whiskey.
Dishes will be available as specials on our à la carte menu.
Aye, join us on Thursday 25th January for traditional Scottish scran; haggis, neeps & tatties washed down with a wee whiskey.
Dishes will be available as specials on our à la carte menu.